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Should You Use the Shiny or Dull Side of Foil? Reynolds Settles the Debate - EatingWell

While it doesn't matter which side of the foil you cook on, there is a reason one side is shiny and the other is dull. Read on to learn more.

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Source:Eatingwell.com
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Should You Use the Shiny or Dull Side of Foil? Reynolds Settles the Debate - EatingWell
We use it to wrap ribs on the grill, cover a casserole before baking in the oven and as a pan liner when roasting a whole chicken or pork loin. Aluminum foil is one of the kitchens most common and ve… [+5249 chars]

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