Stroke is one of the leading causes of death worldwide, and though there were years of progress in reducing its impact, in recent years, strokes have become more and more common. Insulin resistance, … [+5922 chars]
Scientists Just Linked These 4 Factors to Higher Stroke Risk - EatingWell
Learn how an index of blood sugar, triglycerides, weight and waist size links to stroke risk. Explore its potential for early detection and prevention.
By:https://www.facebook.com/EatingWell/
Source:Eatingwell.com
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