- Consuming more than 300 grams of poultry per week may lead to an increase in all-cause deaths and cancers, according to a new study.
- The findings contradict existing research and are … [+6548 chars]
Eating Chicken Could Shorten Your Lifespan, Raise Cancer Risk: Study - Healthline
Consuming more than 300 grams of poultry per week may lead to an increase in all-cause deaths and cancers, according to a new study. The findings contradict existing research and are being approached with caution by experts.
By:Robby Berman
Source:Healthline
Published:
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